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عفوا، هذه المدخلة موجودة فقط في الإنجليزية الأمريكية. For the sake of viewer convenience, the content is shown below in the alternative language. You may click the link to switch the active language.

• Food and Beverage Manager is responsible for the overall administration and operations of the Food and Beverage Department.

• Applicants should have at least 5 years prior experience as a F&B Manager in a similar size F&B operations.
• Good understanding of business management, control of all cost and expenses.
• Knowledgeable in terms of Labor cost.
• Willing to work in shifts or extended number of hours, can work well under pressure, and proactive.
• Must be knowledgeable in the delivery of luxury service and demonstrate a true passion for luxury service.
• Excellent communication, leadership and guest relations skills.
• Strong attention to details.